Making a great-tasting cup of coffee can be more difficult than it seems at first blush. In many cases, home brewed coffee does not come out tasting right. The tips included here will help you learn more about all facets of the coffee world.
If you want to add sweetness without adding calories, then consider trying sugar alternatives like Stevia. This is a natural sweetener that is better for your body. You can buy it in health food stores and grocery stores.
Make sure to mark your coffee before putting it in the freezer so that you do not keep it in there for more than three months. The quality of the coffee will begin to deteriorate if you keep in in the freezer for too long.
As long as you properly drink coffee, it’s actually healthy. Coffee isn’t bad, it’s all the extras people add in. For a healthier alternative, try some almond milk in your latte, with stevia or honey as sweeteners.
French presses are popular for coffee making because the resulting coffee is highly flavored. Coffee makers can leech out some of the flavor in coffee because of the coffee filter. A French press is different. The oil remains in the brew. This lends a richer flavor.
Steer clear of reheating coffee that has already been brewed. Doing so does not release harmful chemicals, as the old wives’ tale states. Within 30 minutes of making coffee, the compounds start breaking down. This can make coffee taste bitter or different.
When shopping for coffee grounds and beans, look for those grown using no pesticides. Coffee tends to soak up whatever is around it. Look for organic coffees, which will taste markedly better.
Now that you have read these tips, you will be able to make a great cup of coffee every time. Not only will this information save you from having to purchase expensive coffee at the coffee shop, you will have the satisfaction of knowing that you made it yourself.
